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The baking factory

Chocolate and apricot crown brioche

15 November 2012 by vanessa 1 Comment

I have this recipe from a book I received a couple of years ago. What I like in this little book, is that all the recipes are about chocolate! And even if I haven’t tried them all yet, as I am trying to pace myself and not go crazy over the chocolate, there are some … [Read more…]

Posted in: The baking factory Tagged: abricot, baking, brioche, chocolat, dessert

Scones (sweet and savory)

28 May 2012 by vanessa 14 Comments

That is my first English recipe. I discovered the scones in the former Chocolate bar of Harrods a few years ago and even though it is a something very simple, the combination with the clotted cream was very powerful and very yami! So here is my scones recipe, which I always bake when I have … [Read more…]

Posted in: The baking factory Tagged: Angleterre, baking, cuisine anglaise, fromage, scones

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